Cocktail created by the incredible Scottish Mixology for Eat & Drink Festival Scotland.  

Recipe: 

▪️ Matugga Rum Spiced Pot Still rum 
▪️ Pistonhead Lager Flat Tire 
▪️ Golden Kiwi
▪️ Sous Chef Ethiopian Passion Berry syrup
▪️ Lemon juice
▪️ The House Of Botanicals Brazilian Bitters
▪️ Egg white

Photo credit: Scottish Mixology