Cocktail created by the incredible Scottish Mixology for Eat & Drink Festival Scotland.
Recipe:
▪️ Matugga Rum Spiced Pot Still rum
▪️ Pistonhead Lager Flat Tire
▪️ Golden Kiwi
▪️ Sous Chef Ethiopian Passion Berry syrup
▪️ Lemon juice
▪️ The House Of Botanicals Brazilian Bitters
▪️ Egg white
Photo credit: Scottish Mixology