Foodie Stage

Eat & Drink Stage

Our live demonstration theatre is the community hub of Eat & Drink. Guests will have the unique opportunity to pick up insights from pioneers of food and drink.

Top chefs and drink experts will be taking to the stage, to showcase their recipes and give invaluable tips.

You will be able to enjoy watching some of television’s most celebrated chefs bring their unique style of cooking to life and watch masterclasses from top drink experts. Renowned chefs from some of the country's best restaurants will also be passing on their secrets and creative ideas.

Eat & Drink Stage
10:45

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

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11:00

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

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11:45

Rosemary Shrager Entertains

A true taste of Summer. Rosemary cooks up her stunning, yet easy to prepare Strawberry Tart

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12:30

Theodore Chana, Masterchef contestant and private chef

Theodore Chana has worked with Heston Blumenthal, Michael Caines and at the notorious Gleneagles Hotel. He was a constant on Masterchef, Theodore has travelled extensively discovering new chilies to cook with which will influence his “hot” dishes today.

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13:00

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
13:15

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
14:45

Spirit's Sample Tasting Masterclass

Join Gin Jamboree as their expert team serve us samples and talk us through their lovely range of spirits each presented as the perfect serve, with the right mixer and garnish

Read More
15:30

Rosemary Shrager Entertains

A true taste of Summer. Rosemary cooks up her stunning, yet easy to prepare Strawberry Tart

Read More
16:15

Navy veteran chef Mac will cook up a Navy favourite

Falklands Veteran "Mac" cooks up an old Navy favourite whilst telling us about life as a chef on HMS Plymouth during the conflict in the 40th anniversary year

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11:00

Taste the treats from Edinburgh Honey Company

With 60 years experience in raw honey bee keeping, specializing in rare, high-quality raw honey. All produced and packaged to minimise their impact on the environment

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11:30

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
11:45

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
12:30

Navy veteran chef Mac will cook up a Navy favourite

Falklands Veteran "Mac" cooks up an old Navy favourite whilst telling us about life as a chef on HMS Plymouth during the conflict in the 40th anniversary year

Read More
13:15

Theodore Chana, Masterchef contestant and private chef

Theodore Chana has worked with Heston Blumenthal, Michael Caines and at the notorious Gleneagles Hotel. He was a constant on Masterchef, Theodore has travelled extensively discovering new chilies to cook with which will influence his “hot” dishes today.

Read More
13:45

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
14:00

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
14:45

Michelin star for Glasgow's Graeme Cheevers and his Glasgow restaurant Unalone

Opening his award winning restaurant in his home City of Glasgow, watch him prepare one of dishes, he describes his food as modern European and is often inspired by Japanese culture and cooking

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15:30

Crossbill Distilling: Scottish Spirits

Come and meet Crossbill Distillery and discover Pincer a Scottish botanical vodka and Crossbill gin which is packed with Scottish Juniper

Read More
10:45

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
11:00

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
11:45

Learn to make the perfect coffee with Modern Standard Coffee

Making great coffee at home is easier than you think, learn from Lynsey Harley founder of Modern Standard Coffee, UK Coffee Tasting Champion and coffee industry expert.

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13:00

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
13:15

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
14:45

Theodore Chana, Masterchef contestant and private chef

Theodore Chana has worked with Heston Blumenthal, Michael Caines and at the notorious Gleneagles Hotel. He was a constant on Masterchef, Theodore has travelled extensively discovering new chilies to cook with which will influence his “hot” dishes today.

Read More
15:30

Navy veteran chef Mac will cook up a Navy favourite

Falklands Veteran "Mac" cooks up an old Navy favourite whilst telling us about life as a chef on HMS Plymouth during the conflict in the 40th anniversary year

Read More
16:15

Crossbill Distilling: Scottish Spirits

Come and meet Crossbill Distillery and discover Pincer a Scottish botanical vodka and Crossbill gin which is packed with Scottish Juniper

Read More
16:15

Spirit's Sample Tasting Masterclass

Join Gin Jamboree as their expert team serve us samples and talk us through their lovely range of spirits each presented as the perfect serve, with the right mixer and garnish

Read More
11:00

Watch a demo by one of Scotland's rising stars, chef Nathan Strachan

Nathan Strachan prepares one of his favourite dishes from Dean Banks - Pompodour, pan seared scallop with kombu dashi, kimchi and kaffir lime leaf.
Where their ethos is to showcase the very best of land and sea. This includes the very best local produce from Edinburgh, Fife and beyond.

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11:30

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
11:45

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
12:30

Great taste, less waste

Hosted by Zero Waste Scotland, join chef John Quigley of Glasgow's Red Onion restaurant for a food waste-busting recipe that's good for both purse and planet.

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13:00

Colin Nicholson, award-winning chef patron of Mingary Castle

With a passion for local, seasonal, and foraged ingredients Colin will showcase the best of Scotland’s natural larder

Read More
13:45

Join Thermomix, sponsors of the Eat & Drink stage in creating magical dishes in minutes

See the latest innovation in cooking - The Thermomix TM6. Each day our Thermomix experts will be serving up some delicious dishes from our 70,000+ repertoire of recipes.

Read More
14:00

Mark Heirs, Masterchef the Professionals Finalist

International Private Chef Mark Heirs, showcases some of Scotlands Great seasonal produce

Read More
14:45

Theodore Chana, Masterchef contestant and private chef

Theodore Chana has worked with Heston Blumenthal, Michael Caines and at the notorious Gleneagles Hotel. He was a constant on Masterchef, Theodore has travelled extensively discovering new chilies to cook with which will influence his “hot” dishes today.

Read More
15:30

Colin Nicholson, award-winning chef patron of Mingary Castle

With a passion for local, seasonal, and foraged ingredients Colin will showcase the best of Scotland’s natural larder

Read More
16:15

Great British Menu Finalist Jak O’Donnell cooks the produce of Scotland's rich larder

Join Jak as she cooks for us. Formerly Patron of The Sisters Restaurant in Glasgow, Jak is well known and respected in the culinary world in Scotland. Her many television and radio appearances include BBC’s Great British Menu and STV’s Scottish Kitchen.

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